Cool down with these Refreshing Fruit Sorbets, made with just a few simple ingredients! These naturally sweet, dairy-free frozen treats are bursting with real fruit flavors and can be made in a blender—no ice cream maker needed! Whether you’re craving tropical mango, tangy berry, or refreshing citrus, this recipe has a flavor for everyone.

🍓🍍 Dietary Notes: 100% vegan, gluten-free, refined sugar-free, and naturally refreshing!

Why You’ll Love This Recipe

  • ❄️ No ice cream maker needed—just a blender!
  • 🍍 Made with real fruit, no artificial flavors.
  • ⏱️ Quick & easy—ready in just 5 minutes!
  • 🌱 Dairy-free, vegan, and naturally sweetened.
Refreshing-Fruit-Sorbet

Refreshing Fruit Sorbets

A simple, naturally sweetened fruit sorbet made with real fruit and no dairy!
Prep Time 5 minutes
Freeze Time (2-3 hours) 2 hours
Total Time 2 hours 5 minutes
Course Dessert
Cuisine Global, Healthy
Servings 4 servings

Equipment

  • Blender or food processor
  • Spatula
  • Freezer-safe container

Ingredients
  

Base Ingredients (For Any Sorbet):

  • 🍓 3 cups frozen fruit of choice mango, berries, pineapple, or peaches
  • 🍯 2 tablespoons maple syrup or agave optional, for extra sweetness
  • 🍋 Juice of 1/2 lemon or lime
  • 💧 1/4 cup cold water or coconut water as needed

Flavor Variations

Mango Sorbet: 🥭

  • 3 cups frozen mango chunks
  • 1/4 cup coconut milk instead of water
  • 1 teaspoon lime zest

Berry Sorbet: 🍓🫐

  • 1 1/2 cups frozen strawberries
  • 1 1/2 cups frozen blueberries or raspberries
  • 1 tablespoon honey or maple syrup

Pineapple Sorbet: 🍍

  • 3 cups frozen pineapple chunks
  • 1/4 teaspoon fresh ginger grated

Instructions
 

Blend Until Smooth:

  • In a high-speed blender or food processor, combine frozen fruit, lemon/lime juice, and sweetener (if using).
  • Blend until smooth and creamy, scraping down the sides as needed.

Adjust Consistency:

  • If too thick, add cold water (1 tablespoon at a time) until smooth.

Serve Immediately or Freeze:

  • For a soft-serve texture, serve immediately.
  • For a firmer sorbet, transfer to a freezer-safe container and freeze for 2-3 hours before scooping.

Garnish and Enjoy!

  • Scoop into bowls and garnish with fresh mint, shredded coconut, or chopped fruit.

Notes

  • 🍯 Extra Sweetness: If using super-ripe fruit, skip the sweetener!
  • ❄️ Storage: Store in an airtight container for up to 1 month in the freezer.
  • 🥥 Creamier Texture: Add 1-2 tablespoons of coconut milk or yogurt.
  • 🍉 More Flavors: Try watermelon, kiwi, or mixed citrus sorbets!
 

Related Recipes

Keyword homemade fruit sorbet, easy vegan sorbet, dairy-free frozen desserts, healthy fruit ice cream, blender sorbet

This Refreshing Fruit Sorbet is the perfect way to enjoy a cool, naturally sweet treat!
Try it today and let us know your favorite flavor! 🍓🥭❄️✨

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