(Hey! Some links in this post may be affiliate links — meaning I may earn a small commission if you buy through them, at no extra cost to you. As an Amazon Associate, I earn from qualifying purchases. I only share products I genuinely love and think you’ll find useful too. Read the full disclosure here).
Packed with leafy greens and energizing fruits, the Green Powerhouse Smoothie is the ultimate nutrient boost. This creamy blend of spinach, avocado, and banana, with a splash of citrus, will leave you feeling refreshed and ready to take on the day.
🌿 Dietary Notes: Vegan, gluten-free, and loaded with vitamins and antioxidants.
Contents
Why You’ll Love This Recipe
- A delicious way to get your daily greens.
- Rich in fiber, healthy fats, and vitamins.
- Energizing and perfect for detoxing.
- Customizable with your favorite greens and add-ins.
Background Information
Green smoothies are a go-to for health enthusiasts, combining the detoxifying power of leafy greens with the sweetness of fruits for a perfectly balanced drink. The Green Powerhouse Smoothie adds creamy avocado for a silky texture and healthy fats, making it a satisfying and nutrient-dense option for any time of day.
Cooking Tips
- Blend the greens and liquid first for a smoother consistency before adding other ingredients.
- Freeze your banana and avocado slices for a creamier texture.
- Add more liquid if the smoothie is too thick for your liking.
Fun Additions or Variations
- Add a tablespoon of almond butter for extra protein and creaminess.
- Toss in a handful of kale for even more greens.
- Replace water with coconut water for a hydrating twist.
Green Powerhouse Smoothie
Equipment
- Blender
- Measuring cups
Ingredients
- 1 cup spinach (fresh or frozen)
- 1/2 avocado (sliced)
- 1 ripe banana (peeled)
- 1 cup almond milk (or coconut water)
- 1/2 cup orange juice (freshly squeezed preferred)
- 1 teaspoon fresh ginger (grated, optional)
- 1 tablespoon chia seeds or flaxseeds (optional)
- Ice cubes (optional, for extra chill)
Instructions
- Blend Greens and Liquid:Add spinach, almond milk, and orange juice to a blender. Blend until smooth.
- Add Remaining Ingredients:Add avocado, banana, ginger (if using), chia seeds, and ice cubes.Blend on high speed until creamy and smooth.
- Serve:Pour into glasses and garnish with a sprinkle of chia seeds or a lemon slice, if desired.
Notes
- For a sweeter taste, add a drizzle of honey or maple syrup.
- Store any leftovers in the fridge for up to 24 hours, shaking well before drinking.
Related Recipes
- Berry Blast Smoothie
- Tropical Mango Energy Smoothie
- Protein-Packed Peanut Butter Smoothie
